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Sarah is a vegan who is looking to increase her intake of plant-based sources of calcium. Provide her with examples of calcium-rich vegan foods and explain how they can be incorporated into her diet. I. Fortified plant-based milk (e.g., almond milk) that can be used in smoothies or poured over cereals. II. Tofu that can be incorporated into stir-fries or used as a meat substitute. III. Kale that can be used in salads, sautéed, or added to soups. IV. Onion that can be incorporated into stir-fries, salad, or soups. a. I, II and III b. I only c. I, II, III and IV d. I and II

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理解问题Sarah is a vegan who is looking to increase her intake of plant-based sources of calcium. Provide her with examples of calcium-rich vegan foods and explain how they can be incorporated into her diet. I. Fortified plant-based milk (e.g., almond milk) that can be used in smoothies or poured over cereals. II. Tofu that can be incorporated into stir-fries or used as a meat substitute. III. Kale that can be used in salads, sautéed, or added to soups. IV. Onion that can be incorporated into stir-fries, salad, or soups. a. I, II and III b. I only c. I, II, III and IV d. I and II

已完成理解Sarah is a vegan who is looking to increase her intake of plant-based sources of calcium. Provide her with examples of calcium-rich vegan foods and explain how they can be incorporated into her diet. I. Fortified plant-based milk (e.g., almond milk) that can be used in smoothies or poured over cereals. II. Tofu that can be incorporated into stir-fries or used as a meat substitute. III. Kale that can be used in salads, sautéed, or added to soups. IV. Onion that can be incorporated into stir-fries, salad, or soups. a. I, II and III b. I only c. I, II, III and IV d. I and II

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Sarah is a vegan who is looking to increase her intake of plant-based sources of calcium. Provide her with examples of calcium-rich vegan foods and explain how they can be incorporated into her diet. I. Fortified plant-based milk (e.g., almond milk) that can be used in smoothies or poured over cereals. II. Tofu that can be incorporated into stir-fries or used as a meat substitute. III. Kale that can be used in salads, sautéed, or added to soups. IV. Onion that can be incorporated into stir-fries, salad, or soups. a. I, II and III b. I only c. I, II, III and IV d. I and II
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Sarah is a vegan who is looking to increase her intake of plant-based sources of calcium. Provide her with examples of calcium-rich vegan foods and explain how they can be incorporated into her diet. I. Fortified plant-based milk (e.g., almond milk) that can be used in smoothies or poured over cereals. II. Tofu that can be incorporated into stir-fries or used as a meat substitute. III. Kale that can be used in salads, sautéed, or added to soups. IV. Onion that can be incorporated into stir-fries, salad, or soups. a. I, II and III b. I only c. I, II, III and IV d. I and II
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