Choose statements that are true about Proximate analysis: i. Official method for fat analysis is Soxhlet method. ii. Official method for moisture analysis is oven drying method. iii. Official method for protein analysis is Kjeldahl method. iv. Carbohydrate analysis is determined by difference. a. All of the above b. i, ii, and iv c. ii, iii, and iv d. i, ii, and iii

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